Ruby Red Cooler

INGREDIENTS:

  • 1.5 oz Western Son Grapefruit Vodka

  • .5 oz Aperol

  • .5 oz elderflower liqueur

  • Club soda for topping

  • ½ lime

  • Grapefruit slice for garnish

METHOD:

  • Add vodka, Aperol and liqueur into goblet glass over ice

  • Squeeze lime juice into mug

  • Top with club soda

  • Stir & garnish with grapefruit slice

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Peaches N' Cream